Nganoma yiluphi usuku olunikeziwe ehlobo, ngokuvamile kungaba yinto evamile ukuthola izixuku ezinkulu kulo lonke isitolo sezipho, indawo yokudlela kanye nezinto ezikhangayo eHershey's Chocolate World.

Le ndawo isebenze njengesikhungo sezivakashi esisemthethweni se-The Hershey Company kusukela ngo-1973, ngokusho kukaSuzanne Jones, iphini likamongameli we-The Hershey Experience.Indawo ivaliwe kusukela ngoMashi 15 ngenxa ye-coronavirus, kodwa inkampani iphinde yavula ngoJuni 5 ngemuva kokufaka izindlela ezintsha zokuphepha nezempilo.

“Sijabule kakhulu!”UJones uthe mayelana nokuvulwa kabusha.“Kunoma ubani okade ephumile emphakathini, [izindlela zokuphepha ezintsha] ngeke zibe into engalindelekile kakhulu - into evamile kulokho esikubona esigabeni esiphuzi eDauphin County.”

Ngaphansi kwesigaba esiphuzi sohlelo lokuvula kabusha lukaHulumeni uTom Wolf, amabhizinisi ezitolo angaqala ukusebenza futhi, kodwa kuphela uma elandela imihlahlandlela yokuphepha eminingana eqhubekayo njengokuncipha komthamo kanye nemaski kumakhasimende nabasebenzi.

Ukugcina isibalo esiphephile sabahlali ngaphakathi kwe-Chocolate World, ukungena manje kuzokwenziwa ngephasi yokungena enesikhathi.Amaqembu ezihambeli kufanele agcine iphasi ku-inthanethi, mahhala, azosho ukuthi zingangena nini.Amaphasi azokhishwa emizuzwini eyi-15.

"Lokho okwenzayo ukubeka indawo esakhiweni wena nomndeni wakho, noma wena nabangani bakho, ukuthi ningene futhi nibe nendawo eningi yokuhamba," kusho uJones, echaza ukuthi uhlelo luzovumela ibanga eliphephile phakathi kwezivakashi. ngenkathi engaphakathi.“Uzoba namahora ambalwa ukuba sebhilidini.Kodwa njalo ngemizuzu engu-15, sizobe singenisa abantu njengoba abanye behamba.”

UJones ukuqinisekisile ukuthi izivakashi nabasebenzi kumele bagqoke imaski bengaphakathi, nokuthi izivakashi kuzofanele zihlolwe izinga lokushisa ngabasebenzi, ukuqinisekisa ukuthi akekho onomkhuhlane ongaphezu kuka-100.4 degrees Fahrenheit.

“Uma sithola ukuthi kukhona ophezu kwalokho, esizokwenza ukuthi sihlale eceleni imizuzwana,” kusho uJones.“Mhlawumbe basanda kushisa kakhulu ilanga sebedinga nje ukuzipholisa baphuze nenkomishi yamanzi.Bese siphinda sihlola izinga lokushisa.”

Yize ukuskena okuzenzakalelayo kwezinga lokushisa kungenzeka esikhathini esizayo, kusho uJones, okwamanje amasheke azokwenziwa ngabasebenzi kanye nama-thermometers okuskena ebunzini.

Akuzona zonke izinto ezikhangayo e-Chocolate World ezizotholakala ngokushesha: kusukela ngo-June 4, isitolo sezipho sizovulwa, futhi inkantolo yokudla inikeza imenyu elinganiselwe yalokho uJones akubiza ngokuthi "izinto zethu zokuzitika, izinto eziwuphawu lwe vakashela i-Chocolate World,” njengama-milkshakes, amakhukhi, ama-s'mores nezinkomishi zenhlama yamakhekhe.

Kodwa ukudla kuzothengiswa njengokwenziwa okwamanje, futhi uhambo lwe-Chocolate Tour nezinye ezikhangayo ngeke zivulwe okwamanje.Inkampani izothatha izintambo ehhovisi lombusi kanye noMnyango Wezempilo wombuso ukuze iphinde ivule ezinye, kusho uJones.

“Njengamanje uhlelo lwethu wukukwazi ukuvula lezo njengoba iDauphin County ingena esigabeni esiluhlaza,” kusho yena.“Kepha kuyingxoxo yethu ukuthi siqonde ukuthi singavula kanjani, senzani ukugcina wonke umuntu ephephile, kodwa silondoloze lokho okwenza lokho kuzizwisa kujabulise.Asifuni ukudela omunye ngomunye – sifuna konke.Ngakho-ke sisebenzela ukwenza isiqiniseko sokuthi singakulethela izivakashi zethu lokho.”