Chocolate Tempering Machine Chocolate Tanks Production Line For sale

Iimpawu zomatshini wokunyibilikisa iChocolate:

Iimpawu zomatshini wokuthambisa iChocolate:

1, ukulungiswa kobushushu

2, ukunyibilika kunye nomsebenzi wokugcina

3, kunye ne-scraper, i-mixer kunye nesixhobo sokuvuselela

4, intsimbi engenasici

I-5, inkqubo yokulawula ubushushu bedijithali

6, kunye nezixhobo zokufudumeza ze-interlayer zamanzi, zingasetyenziselwa ukufudumeza kwangaphandle kunye nokugcinwa kobushushu

Intshayelelo yomatshini wokuthambisa iChocolate:

Itanki yethu yomxube wetshokholethi enyibilikayo kunye nobushushu ukusuka kwi-75kg ukuya kwi-6000kg, kwaye sinokwenza ngokukodwa ngokweemfuno zakho ezizodwa.Ingasetyenziselwa ukunyibilika, ukugcinwa kunye nokugcinwa kobushushu kwitshokolethi, i-axunge kunye nezinto ezifanayo zokugquma.

I-tank yensimbi engenasici ine sandwich kunye nokulawula ukushisa okungapheliyo, kunye nokuxuba okunamandla kunye nesixhobo se-scraper ngaphakathi.

Amanye amacandelo aquka izixhobo zokufudumeza ze-interlayer zamanzi, zingasetyenziselwa ukufudumeza kwangaphandle, ukugcinwa kobushushu kunye ne-insulation.

Ipharamitha yomatshini wokuthambisa iTshokholethi:

 Umatshini wokuthambisa ngetshokholethi:

Ukhetho:

Ukuba kufuneka i chiller yamanzi ukubonelela ngamanzi apholileyo LST-60 for tempering umsebenzi (ubushushu itshokolethi esulungekileyo), ixabiso le chiller amanzi:USD3500.-/ iseti.

Umhla wokuziswa:

Kwisithuba seentsuku ezingama-30 emva kokufunyanwa kwentlawulo

Imigaqo yentlawulo:

I-50% nge-T / T njengentlawulo ephantsi, ibhalansi iya kuhlawulwa nguT / T ngaphambi kokuthunyelwa.

Ukumiswa kunye nokuqhutywa kovavanyo:

Uyilo loyilo lwezixhobo, ukudibanisa kunye nofakelo, ukuqaliswa kunye noqeqesho lweqela lasekhaya luya KUSIMAHLA.Kodwa ukuba umatshini uthunyelwa kwamanye amazwe, umthengi kufuneka abe noxanduva lwamatikiti ajikelezayo, ukuthutha kwendawo, ibhodi & indawo yokuhlala, kunye ne-US $ 80 / ngosuku / umntu ngemali yepokotho kwiingcali zethu.

Iwaranti:

Umthengisi uqinisekisa umgangatho weemveliso kwiinyanga ezili-12 ukususela kumhla wofakelo.Ngexesha lewaranti, naziphi na iingxaki/iimpazamo zenzeka kwiindawo ezinzima koomatshini, umthengi uya kuthatha indawo yamalungu ngexabiso lomthengisi.Ukuba ukusilela kuvuselelwe yimisebenzi engagqibekanga, okanye umthengi ufuna uncedo lobugcisa kwiingxaki zokucubungula, umthengi kufuneka abe noxanduva lwazo zonke iindleko kunye nesibonelelo sabo.

Izinto eziluncedo:

Umthengi kufuneka alungiselele amandla ombane awaneleyo, amanzi, afanele ukuqhagamshelwa koomatshini bethu ngaphambi kokufika koomatshini bethu.

 Ukunyaniseka:Iintsuku ezili-10.