more info please contact: SUZY@LSTCHOCOLATEMACHINE.COM
WHATSAPP:+8615528001618
Depositor ea theko e ntle ea tafole-top confectionery e eketsa chokolete, marenene, caramel, lipompong tse thata.E etselitsoe ho tlatsa liforomo tsa polycarbonate / silicone kapa likhetla tsa chokolete ka ganache ea mokelikeli, nougat, couverture kapa liquor.Deposit ka mola o le mong ka tekanyo e nepahetseng ea metsoako ho gram.
Li-pistons tse futhumetseng le li-hopper tse futhumetseng tse nang le taolo ea mocheso o feto-fetohang ho beha ka katleho lisebelisoa tse peli tse phahameng le tse tlaase tsa mocheso. Molumo oa hlobo oa Cavity oa fetoha 'me li-nozzles li ka lumellana hantle hore li amohele hlobo ea hau.
- Ka sehloohongftse jang
Compact, space sving table top design
Li-piston tse 10 tse kenyellelitsoeng ka li-nozzles tse fetolehang le tse ntšoang (li ka odara tse ling)
tšepe e se nang tšepe ea XL hopper e nang le sekoaelo
libolo tsa tšepe tse sa hloekang
aluminium pallet carrier
ho hloekisa borashe
li-o-ring tse setseng
Linako tsa ho boloka: 15-20 linako / min
Depositing boima: 3 ho 10grams
Bokhoni ba hopper: 12L
Sistimi ea ho futhumatsa metsi le taolo e fapaneng ea mocheso
Kenyelletso ea matla: 110/220V AC 50-60Hz
Phallo ea matla : 24V DC / max.1500W
lintho tse bonahalang: SSS304
Boholo ba mocheso: 320°F / 160°C
Nozzles nomoro: 10pcs
Boholo ba mochine (L * W * H): 600 * 550 * 450mm
Boima ba 'mele: 65 lik'hilograma
Pallet carrier e kenyelelitsoe
Ho qhaqha ntle le lisebelisoa tsa ho hloekisa
CE e netefalitsoeng
E ka odara li-piston tsa additonl, li-nozzles, likarolo tse ling joalo-joalo.
Mocheso o sisintsoeng:30℃bakeng sa chokolete ,65℃bakeng sa li-gummies
Tšebeliso ea hlobo: bophara ka hare ho 410mm
- Mokhoa oa ts'ebetso
2.1 Beha hlobo holim'a lebanta;
2.2 Qala ho tsamaisa lebanta, etsa hore chokolete e behe ka bonngoe.
Hlokomela:
3.1 Ka kopo, ntša polaka e kholo ebe u tlosa ntho e futhumatsang pele u qhaqha ho hloekisa thepa.Etsa bonnete ba hore polaka e omme ha o qala sesebelisoa;
3.2 Ka kopo, bolaea likokoana-hloko le ho omisa likarolo tsa chokolete pele u sebelisa sesebelisoa.
Nako ea poso: Sep-24-2021