Boemo bo phahameng bo etsa hore likuku li jale ka paneng, likuku li oela, 'me lintho tse seng kae tse apehoang li fetoha joaloka ha li le leoatleng.Kholomo ena ea khoeli le khoeli habeli e fana ka litlolo le malebela a etsang hore ho baka lithabeng ho atlehe.

Na u rera ho qeta la 4 Phupu ka kichineng?Che, ho hang.Ke nako ea mesebetsi ea kantle le mekete le ba lelapa le metsoalle.Kahoo, etsa tart ena e khubelu, e tšoeu le e putsoa esale pele 'me u phomole 'me u natefeloe ke letsatsi.E monate, e pholile, 'me ea khatholla, ke lijo tse tsoekere tse monate bakeng sa mantsiboeeng a lehlabula le moea o monate ho lokisoa.

Lekhapetla ke eona feela ntho e bonang ka hare ho ontong, 'me, haeba u rata, u ka sebelisa ea khoebo;ebang ke graham cracker kapa chokolete crumb crust e tla sebetsa hantle 'me ka bobeli li fumaneha boholo ba mabenkele a rona a korosari.Ho tlatsa ho tla hammoho ka metsotso e ka bang 10 mme ho hloka metsoako e 4 feela.Etsa bonnete ba hore u sebelisa li-chips tsa 'nete tse tšoeu tsa chokolete, sheba tse thathamisang botoro ea cocoa e le motsoako o ka sehloohong' me li na le lenaka le lerootho, eseng bosoeu bo khanyang;eng kapa eng e fokolang e ke ke ea sebetsa ho risepe ena.

1. Etsa sekhahla: Preheat ontong ho likhato tse 350 ka rack sebakeng se bohareng.Ho etsa li-crumbs, phunya li-cookie, ho kenyelletsa le ho tlatsa ho tšoeu, ka har'a motsoako oa lijo.Haeba u se na eona, li behe ka mokotleng oa polasetiki o ka koalehang, u e tiise, 'me u li hlabe ka phini kapa pan tlase.Beha likopi tse 2 tsa crumbs ka sekotlolo, eketsa palo e nyenyane ea botoro e qhibilihisitsoeng 'me u hlohlelletse / u akhotse ho fihlela botoro bohle bo kenngoa.E-re motsoako o phomole motsotso kapa e 'meli ebe o pepeta khaba kapa ho feta pakeng tsa menoana ea hau.Haeba motsoako o tšoara hammoho ntle le ho senyeha le ho arohana, o kentse botoro e lekaneng.Haeba e sa etse joalo, eketsa hanyane, teaspoon ka nako, ho fihlela e etsa.Botoro e ngata haholo e tla etsa hore lejoe le thata le be thata ho le khaola, kahoo le kenye ka bohlale.

2. Tobetsa motsoako ka paneng ea hau ea tart.Qala ka mahlakoreng, u kenye li-crumbs ka tsela e ts'oanang ho ea holimo ho etsa moqomo oa 1/8-1/4 oa inch e teteaneng.Abela li-crumbs tse ling ho ea botenya bo lekanang ka tlas'a pan, u e lekanye ha u ntse u tsamaea.U ka 'na ua se ke ua sebelisa li-crumbs tsohle, ho itšetlehile ka botebo ba pan ea hau.Bake ho fihlela crust e behiloe ebile e monko o monate, hoo e ka bang metsotso e 9-12.Pholisa ka ho feletseng.

3. Etsa ho tlatsa: Beha sekotlolo se kopanyang sa khalase kapa tšepe ka sehatsetsing ho bata: ho otla tranelate ho fihlela litlhōrō tse thata ho potlakile ha ho etsoa ka sekotlolo se batang.Eketsa li-chips tsa chokolete tse tšoeu le likhaba tse 3 tsa tranelate sekotlolo se kopanyang se sireletsehileng sa microwave, se behe ka ontong ea microwave 'me u futhumale ka mocheso o lekaneng ho fihlela litsupa li qhibilihile ho fihlela likotoana tse nyenyane.Tlosa sekotlolo ho tloha ka ontong 'me u hlohlelletse ho fihlela litlhapi li qhibiliha ka ho feletseng' me motsoako o benya ebile o boreleli.Tlohela ho pholile.Khaola chisi ea tranelate bonyane likotoana tse 6, u li kenye le vanila le oli ea lamunu (haeba u sebelisa), 'me u otle ka motsoako oa motlakase ho fihlela o boreleli le o bobebe, hoo e batlang e le fluffy.Beha ka thoko.

4. Tlosa sekotlolo se hatselitsoeng sehatsetsing, eketsa ¾-kopi e setseng ea tranelate e batang 'me u otle ka motsoako oa hau oa motlakase (ha ho hlokahale ho hloekisa li-beaters) ho fihlela litlhōrō tse thata li thehoa.Mena tranelate ka har'a motsoako oa chokolete e tšoeu, e fane ka tatso 'me u kenye vanila le / kapa oli ea lamunu, haeba u lakatsa.Hlakola ho tlatsoa ka mokotleng o pholileng 'me u boreleli holimo;o ka se e sebelise kaofela.Eketsa tart, e koahetsoeng, bonyane lihora tse 6 'me, ka ho khetheha, bosiu bo le bong.Holimo ka monokotsoai o mocha, haeba o lakatsa, pele o sebeletsa.Sela ka thipa e tšesaane, e bohale e kenngoeng metsing a chesang le ho omisoa pakeng tsa maqeba.

Chengdu LST Science and Technology Co.,Ltd is a professional chocolate machine manufacturer which produce chocolate molding machine,coating machine,enrobing machine,ball mill,tempering machine,etc.For more details on us,call/whatsapp 0086 18584819657 or email grace@lstchocolatemachine.com.

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