Vanoda kubheka vanozoziva kuti kiyi yekuwana chikafu chakafukidzwa nechokoreti ndiyo nzira yekusanganisa.
Kupisa inzira yekudziya nekutonhodza chokoreti kuti igadzikane, saka inogona kuita kuti chokoreti ipfave uye kupenya.Iyo inodzivirirawo zvinongedzo kubva pakunyunguduka nekukurumidza kusvika pamunwe wako.Kubva pane mamwe maonero esainzi, iyi ndiyo nzira yekuvhenekesa akasiyana fatty acid glycerides muchokoreti cocoa butter.
Kana chokoreti isingadzivirirwe ichinyunguduka, mafuta acid makristasi anoparadzana, uye kana atonhodzwa, marudzi akasiyana emafuta asidhi anosimba patembiricha dzakasiyana.Kupisa kunomanikidza mafuta acids ari mucocoa butter kuti ajekese kuita fomu yakagadzikana.Ichi ndicho chikonzero kukurumidza kunyunguduka kwechokoreti yakapfava hakusi kukurumidza-ikozvino kusungwa zvakasimba mafuta acids inoda tembiricha yakakwira kuti idhonze.
Hapana mubvunzo kuti kutsamwa ndiyo kiyi yekugadzira madhiri sechokoreti yakanyikwa sitirobheri kana ice cream cones.Naizvozvo, kana zvitoro zvedhizari zvichida kukurumidza kushatirwa, vanotendeukira kuBakon USA's semi-otomatiki chokoreti tempering muchina nemimwe michina.
Muchina uyu unongoda kuita mashoma mashoma nhanho kuti ushande.Mukuratidzira kwevhidhiyo, shefu anodzvanya bhatani rekutanga obva akanda akawanda ezvimedu zvechokoreti yakasviba mumushini.Akaisa tembiricha yekunyungudika kusvika ku45 degrees Celsius achibva avhara chivharo.Mushure mekunge chokoreti yanyunguduka, akatanga vhiri kusanganisa uye kudzikamisa chokoreti achiitonhodza kusvika pa32 degrees Celsius.
Zvadaro, akawedzera "mhodzi", ayo ari pre-tempered chokoreti machipisi anobatsira batch itsva yecrystallization.Mafuta ane asidhi makristasi kubva muhasha nibs anokwezva makristasi akasununguka muchokoreti itsva, izvo zvinokonzeresa maitiro ekristallilization.
Kana danho iri rapera, chokoreti inogona kusanganiswa uye yakagadzirira kushandiswa.Mubiki anobvumira muchina kudonhedza chokoreti muforoma kuti ishandiswe mune ramangwana.

https://www.lstchocolatemachine.com/chocolate-melting-tempering-machine/

Ziva zvimwe nezvemashini echokoreti ndapota taura nesu:
suzy@lstchocolatemachine.com
www.lstchocolatemachine.com
Tel/whatsapp:+86 15528001618(Suzy)