Ko kudyiwa kwechokoreti chip kwemunhu wese kwakwira here sezvo tese taifanira kugara pamba?Kana kuti chiitiko ichi chinongogumira kukicheni yangu chaiyo?Uye ndosaka zvakare, zvisinei kuti kangani ndinozadza stock, hapana kana yasara yakakwana mubhegi pese pandinoedza kubika makuki?

Sezvineiwo, chokoreti chip makuki anenge achichinjika sekuwana makuki.Iwe hautombodi chocolate chips.Chokoreti yakachekwa kana maviri - inovava, chokoreti yemukaka nemaarumondi, chokoreti chena ine mint - ichashanda zvakanaka.Uye ndizvo zvandaishandisa svondo rino pandakabika batch, yakawedzerwa nekokonati yakakangwa yandakawana kuseri kwepantry, yakasara kubva mukugadzira macaroons.

Resipi yangu yakajairwa muchinjiko pakati peiyo yakadhindwa kuseri kwebhegi rechip, uye yehumwari, kana ichinetsa, imwe kubva kumubiki wepastry Jacques Torres, yakaburitswa naDavid Leite muThe New York Times nguva yapfuura.Anodaidza hupfu hwechingwa mukuwedzera kune hupfu hwechinangwa chese, uye kutonhora kwemaawa makumi maviri nemana kusvika makumi matatu nematanhatu, uye izvo zvaive zvimwe zvezvinhu zvandakaita.Asi ini ndakachengeta yakanyungudika yegungwa munyu topping, iyo mupfungwa dzangu yava chokoreti chip cookie yakakosha.

Kune anenge gumi nemaviri makuki, ane musanganisi wemagetsi anorova maspuni 10/145 magiramu akanyorovesa bota nehafu yekapu/100 magiramu eshuga yegranulated, ½ mukombe/110 magiramu eshuga tsvuku, uye maspuni matatu eshuga yakasviba.Uri kutsvaga inokwana 1 kapu pamwe nemaspuni matatu/245 magiramu eshuga, saka shandisa chero musanganiswa uye usazvidya moyo zvakanyanya.

Rova zai 1, chipunu 1 chevhanira yakatorwa, ¾ teaspoon yega yega munyu wekosher nehupfu hwekubikisa, uye ½ teaspoon yekubheka pasoda.Kana zvinhu zvose zvinyoro uye zvakasanganiswa zvakanaka, rova ​​​​mumakapu maviri / 255 gramu yeupfu hwechinangwa.Pakupedzisira peta mukati 1 ½ kusvika 2 makapu/260 kusvika 345 gramu chokoreti chips kana chipi zvacho chaunacho.Nzungu dzakakangwa nemichero yakaomeswa - pecans uye cherries akaomeswa, kana maapricots akachekwa nemaamondi - akanaka pano zvakare.Ndakashandisa musanganiswa weinovava chokoreti machipisi, iyo yakachekwa-yakagurwa magumo eiyo fancy candy bar (yakagadzirwa kubva caramelized white chokoreti) uye imwe toasted unsweetened kokonati.Zvaive zvakanakisa.

Kana iwe uchida kupisa mukanyiwa kwemaawa makumi maviri nemana kusvika makumi matatu nematanhatu, unogona.Izvi hazvimbo shanda zvakanaka mumba mangu, nebundu rehupfu richinyura zvisinganzwisisike mufiriji.

Kana wagadzirira kubika, kupisa ovheni kusvika ku 350 degrees.Donhedza chipunu-saizi magirobhu pamapepa ekubheka akaiswa girizi kana ematehwe, wosasa nemunyu wegungwa.Bika kusvikira micheto yasvibiswa uye misoro yakangogadzika, chero kubva pa8 kusvika kumaminitsi gumi nemashanu, zvichienderana nehovheni yako.

Idya zvinodziya.Zvadaro idya yasara pakamuri tembiricha.Kufanana nemachipisi pachawo, haarembedzere kwenguva refu.
We are professional chocolate making machine manufacturer,if you interest  in chocolate and chocolate machine,pls contact me,Email:grace@lstchocolatemachine.com,Mob/WhatsApp:+86 18584819657,welcome to visit our website:www.lstchocolatemachine.com