Lily Vanilli igamba nechaunga chekudya.Mubiki akazvidzidzisa ega ane vateveri vakavimbika kubheki rake revakadzi vose rekuEast London.Akagadzira makeke evamwe nyeredzi huru dzemimhanzi, kusanganisira Madonna naElton John.

Pakasvika kuvharika kwekoronavirus, akatendeudzira pfungwa dzake kumabikirwo anowanikwa kune vanhu vakanamatira kumba, uye akauya nepfungwa iyi yekeke rechokoreti risina hupfu, raakabvuma kugovera neBloomberg.

“Pandaidzidzira kubheka, ndakaona keke rechokoreti sechiratidzo chemubiki akanaka,” anodaro.“Mamwe mabikirwo acho akanga akaoma zvikuru.Ndaida chimwe chinhu chakanga chiri nyore, asi kunaka kweresitorendi.

"Ndakauya neizvi mufomu yekiti uye yakave nenguva yayo.Ichi chirongwa chekuvhara uye munhu wese aibika kumba,” anodaro.Makiti ari kutengeswa pano kana kuti unogona kungoedza kuibika kubva pakutanga, nemidziyo yakatengwa nechitoro, sezvandakaita.Yakanga iri nguva yokutanga yandakamboedza kubika keke, uye resipi yacho yakatwasuka.

Ndinofanira kubvuma kuti mhedzisiro yangu yakasanganiswa.Keke racho raitaridzika zvakanaka mupani uye rairavira zvinoshamisa, riine chiedza, crisp crust uye gooey centre yaive yakapfuma isina kurema zvisingaite.Sezvineiwo, mukufarira kwangu, ndakabva ndafunga kuiendesa mundiro ichiri kudziya, panguva iyoyo zvimedu zvakadonha.Saka ndapota dzidza kubva pakukanganisa kwangu uye ita kuti itonhore kutanga.

⁠7″ (18 cm) gaba rekeke (8″ kana 9″ richaita) Chachi, mbiya mbiri nepani⁠Sikweya yebepa rekubikisa

225g (7.9 oz) chokoreti yakasviba⁠90g shuga yakasviba 35g yecocoa hupfu⁠1 teaspoon yekubikira⁠125g ruomba risina munyu

1. Pisa ovheni yako kusvika 180° C (356° F).Shandisa rimwe bhotela kuzora 7 ″ keke pani uye kunamira bepa rekubikira panzvimbo.Iro bepa rinofanirwa kunge rakakura zvakanyanya kune pani uye richibuda pamusoro pemipendero.

3. Cheka ruomba nechokoreti kuita zvidimbu zvidiki wonyungudusa pamwe chete mubain-marie (ndiro yesimbi kana yegirazi yakaiswa pamusoro pepani ine inch yemvura mairi) pakupisa kwepakati.Kurudzira kunyunguduka zvishoma nezvishoma.Sakanidza kusvikira zvose zvanyunguduka uye zvatonhora.(Zano: Bvisa mbiya kubva pakupisa 3/4 yenzira kuburikidza nekunyunguduka. Musanganiswa wako unotonhora apo chokoreti yose inonyunguduka. Neimwe nzira, unogona kuisa bhotela nechokoreti mundiro ye microwave-proof uye inyunguduka kwemaminitsi 1.5. pamasekondi makumi matatu, zvichikurudzira mushure mekuputika kwega kwega.)

4. Mune imwe mbiya, ruoko rovai mazai enyu zvakanaka nehwiru nokuda kumativi 20 seconds.5.Wedzera zai kune inotonhorera chokoreti musanganiswa, uye, zvakare neruoko whisk, urove zvose pamwe chete kusvikira yatanga kutaridzika kupenya.6. Wedzera musanganiswa wecocoa uye simbisa kuti ubatanidze zvakaenzana.7.Isai musanganiswa wekeke mupani yakasungirirwa kuitira kuti igare pamwero.

9. Bika kwemaminetsi 19-20 kune 7-inch tin.Keke rako rinofanira kunge rakabikwa pamusoro asi richizununguka kana uchizunza tini.Iwe unoda nzvimbo yakanaka yegooey.Zvakajairika kuti cake risimuke rozonyura kana ratonhorerwa.Kana uchishandisa tin hombe, tarisa mushure memaminitsi gumi nemasere.Ichagara zvakanaka kwemazuva mana kusvika mashanu.

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