Newest table-top confectionery depositing machine iyo inokodzera machokoreti, caramel, jelly, candy hard uye soft candy depositing.Yakagadzirirwa kuzadza polycarbonate, silicone molds uye chokoreti makoko ane fluid ganache, nougat, couverture kana doro.Deposit mutsara mumwe panguva ine chaiyo dose yezvigadzirwa.Iyo inodziya nozzles uye inopisa hopper ine inogadziriswa tembiricha yekudzora kuti ubudirire kuisa zvese zvakakwirira uye zvakaderera kupisa zvinongedzo.Cavity mold vhoriyamu inochinjika uye nozzles inogona kuwiriraniswa kuti igare zvakanaka molds dzakasiyana.
Main Parameters
-Deposit Times: 30-40 nguva / min
-Deposit Weight: 1-7 magiramu
-Hopper Kukwanisa: 10L
-Productivity: 60-100kg/h
-Zvinhu ;SSS304
-Kupisa kukuru: 130 ℃
-Nozzle / Piston: 10pcs
-Nozzle spacing: 35mm
-Simba Inopinza: 110-240V AC 50-60HZ
-Dimension: 620 * 550 * 600mm
Main Features:
- Iyi gummy depositor inotora compact uye nzvimbo yekuchengetedza tafura yepamusoro dhizaini;
2. 10 nozzles inogona kuchinjika uye kubviswa, nesarudzo yehurefu hwehurefu uye nhamba;
3. 2 Servo motors + PLC inodzorwa kuisa nekubata sikirini;
4. Kaviri kudziyisa masisitimu---hopper kudziyisa system uye kuisa nozzles kudziyisa system;
5. Pallet mutakuri inosanganisirwa (inogona customized maererano siyana mold), disassembly pasina zvokushandisa kuchenesa uye CE certified;
6. Muchina uyu unogona kugadzira gummy, chokoreti uye candy yakaoma, yakaratidza kupisa kugadzika: 30 ℃ yemachokoreti, 65 ℃ yemagummies, 130 ℃ yezvihwitsi zvakaoma.
Chero kufarira, ndapota inzwa wakasununguka kutibata nesu!
Nguva yekutumira: Aug-17-2022