LST Automatic Chocolate Enrobing Line Wafer Chocolate Machine Tempering Coating&Enrobing Machine 8/15/30/60kg iripo

Tsanangudzo Pfupi:

Tafura-yepamusoro chokoreti yekuumba muchina mushini wakakwana kwazvo seyekupinda-chikamu kana wechipiri muchina. Yakakodzera chocolatiers kana diki patisserie kana keke kicheni kunyangwe yemusika chitoro kuumba yakachena chokoreti kana cocoa bhotela kune akasiyana epatani. chimiro.


  • Nhamba yechinhu:LST-JZ 8-60
  • Kugona8kg, 15kg, 30kg, 60kg nezvimwe
  • Dimensions:900*670*1260mm
  • Certification: CE
  • Customization:ye1 set
  • EXW Mutengo: /
  • Product Detail

    Product Tags


    ●Kusuma Chigadzirwa


    Chocolate tempering muchina unobatanidza ne enrobing muchina uye vibrate muchina, unoshandiswa zvakanyanya mukutengesa uye yakagadzirwa nemaoko chokoreti / confectionery kambani, wedzera nezvimwe zvikamu uye mudziyo kugadzira marudzi ese ezvigadzirwa zvechokoreti zvakaita sechokoreti yakaumbwa, chokoreti yakavharwa, chokoreti isina mhango, truffle grind zvigadzirwa nezvimwe. .


    ●Zvinhu


    Gamuchira 1.5mm gobvu 304 simbi isina tsvina, Taiwan inosiyana frequency mota, yekudziya chubhu uye tembiricha yekuyera tambo, Japan Omron tembiricha kutonga uye chinja


    Application


    application
    application

    Parameter


    Zita chokoreti tempering enrobing muchina
    Model JZJ30
    Voltage chikamu chimwe chete 220v
    Simba 1.8kw
    Capacity 10-25kg/h
    Dimension(L*W*H) 900*670*1260mm
    Kurema 125kg
    Material SUS304
    Solution temp. Kutonhora kwemhepo. Temperature temp. Kutonhora kwekushisa mushure mekuisa Storage temp
    Black chokoreti 50 ~ 55 ℃ 27 ~ 28 ℃ 31 ~ 32 ℃ 10 ~ 18 ℃ 18 ~ 20 ℃
    Chokoreti yemukaka 45 ~ 50 ℃ 26 ~ 27 ℃ 29 ~ 30 ℃ 10 ~ 18 ℃ 18 ~ 20 ℃
    Chokoreti chena 40 ~ 45 ℃ 25 ~ 26 ℃ 28 ~ 29 ℃ 10 ~ 18 ℃ 18 ~ 20 ℃

    Samples


    samples

    Flexible Layout


    samples

    Vhidhiyo



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