Sichuan Chengdu LST Chocolate Molding Machine Factory machine chocolate machine automatic
- Brand Name:
-
LST
- Place of Origin:
-
Sichuan, China
- Voltage:
-
330v/380
- Power(W):
-
25KW
- Dimension(L*W*H):
-
14500*1200*1800mm
- Weight:
-
4000kg
- Certification:
-
CE Certificate
- Warranty:
-
1 Year
- Customize:
-
Support
- Condition:
-
New
- Application:
-
Chocolate
- After-sales Service Provided:
-
Engineers available to service machinery overseas
Name of equipment
Full Automatic Chocolate Molding Machine
Main Instruction
Chocolate molding machine is an automatic machine for chocolate molding with the functions of mold heating mold depositing,mold vibrating,conveying,cooling and demolding.Widely applied in production of pure solid chocolate.
Main Parameter
Total Power:2KW
Capacity:0-20mould/min
Quantity of moulds:400 pics
Dimensions:15000mm× 1100mm × 1600mm
Net weight:4500kg
Main Features
1.Full automatic PLC controlled,highly stable and reliable.
2.Larg control interface(10 inch touch screen)
3.Overload protection for all electrical equipment.
4.Electronic parameters stored program,easy operation.Machine can be ready for different chocolate and color within 20 minutes.
5.Customized craft ,chocolate and frumentum or other food can be mixed continuously.
6.Sensor monitoring and controlling realizes auto supply of material by chocolate storage tank.
7.Plastic guide-rail protection,chain won’t touch chocolate directly.
8.Servo motor control system,highly stable and reliable.
9.High polymer plastic guide-rail for chain,makes mould feeding more stable and reduce noise.
Mould Heating
1 pan adopts double layer stainless steel insulation cover.
2 four groups ceramic heating plate heating. With ceramic fan (WGFJ – G006) installed at the back blowing hot air and drying mold evenly.
3 pan control: can be automatic controlled and manual controlled.
Pouring head
Made by aluminum alloy, adopts 304 stainless steel hopper cylinder sandwich electric heating ,water cycling heat preservation.
Heating pipe: 6 kw heating tube
Double servo (1.1 KW) controlled pouring
Vibration control
Vibration motor: MVE – 100/3 vibrator
Inverter controls vibration frequency
Cooling system
Water tower
Conveying system
The main motor: purple light 155 gear speed reducer with 4.4 KW servo
Cooling tunnel
Demoulding system
1.SMC cylinder spring pull up, plastic mould stripping hammer.
2.cylinder controlled beat, beat frequency is adjustable.
Chocolate HOLDING TANK
Specifications:
This tank is to store the fine grinded chocolate mass with constant temperature controlled by automatic temperature control systerm.
Descriptions:
1.lst1000 chocolate thermal cylinder is necessary equipment in the chocolate production process, mainly used heat preservation container to store the after-grinding chocolate syrup,in order to meet the technological requirement and continuous production request.
2.This product not only can realize temperature decrease,elevation of temperature,heat preservation, but also has the function of degasification,air sweetening,dehydration as well as to prevent pulp fat separation and so on .
MAIN TECHNICAL PARAMETERS:
Type |
Capacity( T/shift ) |
Power(KW) |
Weight( KG ) |
Dimension(MM) |
lst500 |
500 |
7 |
580 |
1100 * 800 * 1900 |
lst1000 |
1000 |
10 |
880 |
1200 * 1000 * 1900 |
Chocolate Pump
Motor Power:3kw / 380v
Convey flow rate:32L / h
Conveyor length:12m
Syrup viscosity:48℃ E36
Wight:≤ 205kg
Outside dimension:950 × 350 × 640 1mm
Pre-sale services
1. We’ll guide you to choose the best product for your project.
2. Strict with complete testing and well adjustment according to customers’ requirement before shipment.
After-sale Service
1. Technical service provided
2. On-site training service provided
3. Spare parts replacement and repair service provided
Sales Manager: Mr. Jack Zhang
Tel:+86 28 87395367
HP: +86 17780510820
WeChat: +86 17780510820
WhatsApp: +86 17780510820
Website: www.ChocolateEquipment.net
