Gwiritsani ntchito zoyambira zotayidwa za brownie wosangalatsa, wolemera komanso wovuta, wotsekemera, wamchere pang'ono komanso wonyezimira pamwamba.

Panthawi yotseka, ndidakhala (ndipo ndikukhalabe) wokondana kwambiri ndi woyambira wanga wowawasa.Monga Tamagotchi kapena chobzala m'nyumba kwa zaka chikwi zomwe zikukula kumene, woyambitsa wanga wakhala chizolowezi chosamalira chamoyo china.

Monga ndikutsimikiza kuti amayi anga atsimikizire, komabe, kusunga zamoyozi kungakhale ntchito yowononga.Zomwe zili muzoyambira zowawasa ndizofunika kutaya zoyambira - zimapanga malo odyetsera yisiti, zotsitsimula ndi kulimbikitsa pamene zimatero.

Ndiye chochita ndi choyambitsa chawawasa chomwe "mukutaya"?Choyamba, ndikofunika kuzindikira kuti kutayira ufa wowawasa si chinthu chosadyeka, monga momwe dzinalo likusonyezera.Ngati mumaphika buledi tsiku lililonse, sipakanakhala chifukwa chotaya - kugwiritsa ntchito choyambira chanu kumakhala ngati kutaya.

Pali njira zambiri zogwiritsira ntchito kutaya - pophika mkate, kupanga zofufumitsa, kuwonjezera ku mkate wa nthochi kapena kukwapula zikondamoyo zina.Zomwe zimatsikira ndikuti choyambira chanu chimakhala chathanzi pamene chikugwiritsidwa ntchito nthawi zonse ndikutsitsimutsidwa.

Kotero, mu mzimu wogwiritsa ntchito kapena kutaya, bwanji osapanga brownies?Kutsekemera kwa mkate wowawasa kumathetsa mobisa kukoma kokoma, ndikukusiyani ndi brownie yosangalatsa kwambiri, yolemera komanso yovuta yomwe mudakhalapo nayo.

Chinsinsichi chimagwiritsa ntchito choyambira cha ufa wa mpunga wopanda gluteni chomwe chili pafupi ndi 110% hydration.Ngati muli ndi zoyambira nthawi zonse, Izy Hossack wa Top With Cinnamon ali ndi Chinsinsi cha brownie chomwe chingakhale chabwino kwa inu.Alinso ndi njira ya vegan.

Msuzi wowawasa uyenera kukhala wandiweyani komanso wonyezimira - kusakanikirana kwa supuni.Ngati ili yatsopano kapena yothamanga kwambiri, sungani zikondamoyo kapena zofufumitsa.Ma brownies awa ndi opusa kwambiri ndipo choyambira chamadzi chimakhala ndi chiopsezo chowononga gulu.

Ndikupangira kugwiritsa ntchito chokoleti chakuda chomwe chili pafupi 45%.Moyenera, iyenera kukhala ndi mafuta amkaka ndi zolimba, kuchuluka kwa shuga ndi emulsifier monga soya lecithin.Sindinadziwe chifukwa chake zosakaniza izi ndizofunikira kwambiri pa brownie yonyezimira, koma zomwe ndikuyesera mpaka pano zikuwonetsa kuti amapanga pamwamba kwambiri.

Pankhani ya sayansi ya brownie, ndazindikira kuti kugwiritsa ntchito koko wopangidwa ku Dutch mu njira iyi kumapanga pamwamba pa lalanje, wosakhwima komanso wonyezimira wa brownie.Kugwiritsa ntchito koko kumapangitsa kuti pamwamba pakhale matte, ngati meringue (koma chonyezimira).Mutha kuyesa ndikuwona zomwe mukufuna.

Mchere ndi wofunikira.Ndikhulupirire.Phala la nyemba za vanila limawonjezera kununkhira kodabwitsa, ngakhale mutha kugwiritsa ntchito zochotsa m'malo mwake ngati simupeza phala.Ikhozanso kuchotsedwa, koma imapanga brownie yozungulira bwino.

Ndikupangira, ngati kuli kotheka, kupanga brownies pasadakhale.M'dziko labwino ma brownies awa amapangidwa usiku watha, kapena m'mawa.Chifukwa chiyani?Chifukwa mu mawonekedwe awo atsopano, iwo ali osungunula keke batter.Izi ndi zina mwa zomwe zimawapangitsa kukhala okoma komanso olemera, koma zimatanthauzanso kuti ndizovuta kwambiri kuzigwira mwatsopano.Ndikupangira kuwapanga usiku watha ndikuwalola kuti azizizira pa benchi kapena mu furiji.Ubwino wowonjezera pa izi ndikuti zokometsera zimakulanso usiku wonse, zomwe zimapangitsa kuti ma brownies akhale abwinoko.

100g batala, bulauni wakuda70g shuga wonyezimira110g shuga200g chokoleti chakuda (ndimagwiritsa ntchito 45%, onani zolemba) Mazira 2 akuluakulu 16g koko wabwino 2 tbsp madzi otentha (kapena 1 tsp espresso ndi madzi 1)130g ufa wowawasa wopanda gluteni tayani supuni imodzi ya phala la vanila uzitsine wa mchere wabwino (¼ + ⅛ tsp)

Preheat uvuni ku 180 ° C.Lembani malata ophikira 24cm ndi pepala lophika - siyani m'mbali zazitali kuti mukhale ndi chogwirira chokokera ma brownies.

Kuti asungunuke batala, ikani mu kasupe kakang'ono pamoto wochepa kwambiri.Gwiritsani ntchito silicon spatula kuti muyike nthawi zina, kulepheretsa zitsulo zofiira kuti zisagwirizane ndi poto.Pitirizani kuphika mpaka mafutawo anunkhira bwino kwambiri ndipo ali ndi tinthu tambiri tofiirira ta mkaka tikukwera pamwamba.

Thirani batala mu mbale ya chosakaniza cha khitchini yanu ndi chophatikizira cha whisk.Onjezani shuga mu mbale, ndi whisk mpaka angophatikizana.Iyenera kuwoneka ngati mchenga wopepuka, wofiirira, wonyowa panthawiyi.Mukaphatikizana, zimitsani chosakaniza ndikulola batala kuti aziziziritsa pang'ono.

Thirani theka katsuko kakang'ono komwe munkapaka batala ndi madzi (kusunga mbale!), ikani mbale yosatentha pamwamba, ndikuyiyika pamoto wochepa kwambiri.Siyenera kukhudza madzi - izi zitha kuwotcha chokoleti ndikupangitsa kuti igwire.Sungunulani chokoleticho mpaka yosalala musanachotse pamoto.

Tembenuzani chosakaniza pa sing'anga-liwiro lalikulu ndikuwonjezera mazira amodzi panthawi.Imani kukwapula m'mbali ndi pansi pa mbale musanabwerere ku liwiro lapakati.Mwamsanga, chisakanizocho chiyenera kupepuka mumtundu ndikukhala ndi maonekedwe ndi mawonekedwe a meringue.Idzakhala mtundu wonyezimira wonyezimira wonyezimira.Menyani osakaniza kwa pafupi mphindi zitatu kapena zinayi kapena mpaka kuwoneka kuwala komanso fluffy.Ndakhala ndikugawanika kwanga kale panthawiyi, ndipo ngakhale sindinadziwe chifukwa chake, sichidzawononga ma brownies, kotero mutha kupitiriza ngati izi zikachitika.

Pamene chosakaniza chikuthamanga, onjezerani koko ndi madzi otentha ku chokoleti chosungunuka.Gwiritsani ntchito spatula kuti muphatikize - kenanso ndipo kusakaniza kumauma.Madzi otentha amagwiritsidwa ntchito kuphuka koko ndikupatsanso kukoma kwa chokoleti (mungagwiritsenso ntchito 1 tbs ya espresso ndi 1 tbs ya madzi kuti muwonjezere kukoma kwa chokoleti).

Chepetsani liwiro la chosakaniza ndikuwonjezera kusakaniza kwa chokoleti.Whisk pa liwiro lotsika mpaka mutaphatikizana.Zimitsani chosakaniza kuti muwonjezere choyambira chowawasa, mchere ndi phala la nyemba za vanila - phala limamatira mu whisk ngati likuyenda.

Whisk kachiwiri kuti muphatikize musanachotse mbale pa choyimilira.Thirani batter ya brownie mu malata okonzeka ndikuyiyika pa benchi kangapo kuti muchotse thovu lililonse la mpweya.

Ikani brownie mu uvuni kwa mphindi 20 - izi zimapanga brownie wodabwitsa kwambiri.Mutha kuphika kwanthawi yayitali ngati mukufuna brownie yanu yachita bwino.

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