China Hot Kugulitsa Small Auto Chokoleti Melanger Machine Tempering Kusungunuka Machine
- Makampani Oyenerera:
- Mahotela, Fakitale Yazakudya & Chakumwa, Malo Odyera, Kugwiritsa Ntchito Nyumba, Malo Ogulitsira Chakudya & Chakumwa
- Pambuyo pa Warranty Service:
- Thandizo pa intaneti
- Malo Othandizira:
- Palibe
- Malo Owonetsera:
- Palibe
- Dzina la Brand:
- LST
- Malo Ochokera:
- Sichuan, China
- Voteji:
- 380V/50HZ/Magawo Atatu
- Mphamvu (W):
- 5kw pa
- Dimension(L*W*H):
- 745 * 1550mm
- Kulemera kwake:
- 70kg pa
- Chitsimikizo:
- CE
- Minda yofunsira:
- Fakitale yazakudya zopatsa thanzi, Fakitale ya Chakumwa
- Makina ntchito:
- Kutentha
- Zopangira:
- Chokoleti, chokoleti chakudya
- Dzina lazotulutsa:
- Chokoleti
- Mfundo Zogulitsira:
- Zochita zambiri
- Ntchito:
- Chokoleti
- Pambuyo Pakugulitsa Ntchito Yoperekedwa:
- Mainjiniya omwe amapezeka kuti agwiritse ntchito makina akunja
- Dzina la malonda:
- makina opangira chokoleti
- Kagwiritsidwe:
- chokoleti / maswiti / chakudya kusungunuka
- Kuthekera:
- 20l
- Mbali:
- chokoleti kutentha ndi kusungunuka
- Mtundu:
- Mtundu wawung'ono
- Mtundu:
- monga zofunikira zanu
- Service:
- zabwino zonse zothandizira
- Chitsimikizo:
- 1 chaka
China Hot Kugulitsa Small Auto Chokoleti Melanger Machine Tempering Kusungunuka Machine
Mbali:
Nthawi zambiri, njira zowotchera chokoleti zimaphatikizapo izi:
1. Sungunulani chokoleti kwathunthu
2. Kuzizira kwa kutentha kwa crystallization
3. Kupanga crystallization
4. Sungunulani makhiristo osakhazikika
Zoyimira:
Kupanga pa ola | 90kg pa |
Mphamvu | 1.86kw |
Kuziziritsa | 0.75kw |
Mphamvu | 24kg / mba |
Voteji | Gawo limodzi 220v |
Kulemera kwake: | 130 kg |
Dimension(L*W*H) | 745*745*1550 |
Microprocessor yokhala ndi chiwonetsero cha kutentha kwa digito | |
Pedal kuti adye chokoleti |
Solution temp. | Kutentha kozizira. | Kutentha kutentha. | Kutentha kozizira. pambuyo poika | Kusungirako kutentha. | |
Chokoleti chakuda | 50-55 ℃ | 27-28 ℃ | 31-32 ℃ | 10-18 ℃ | 18-20 ℃ |
Chokoleti yamkaka | 45-50 ℃ | 26-27 ℃ | 29-30 ℃ | 10-18 ℃ | 18-20 ℃ |
Chokoleti choyera | 40-45 ℃ | 25-26 ℃ | 28-29 ℃ | 10-18 ℃ | 18-20 ℃ |
1. Malipiro: T / T pasadakhale.40% yotsika mtengo, 60% motsutsana ndi kuvomerezedwa ndi makasitomala
2. Okhwima ndi kuyezetsa wathunthu ndi bwino kusintha malinga ndi zofunika makasitomala pamaso kutumiza.
3. Kusintha mwamakonda kulipo.
5. Kodi ndikudziwitseni chiyani ngati ndikufuna kutenga mawu onse?
Mtundu wa thumba, kukula, kulemera kwa zinthu, mtundu wa zinthu, makulidwe, kusindikiza, mitundu, kuchuluka
6. Tikamapanga zojambula zathu, ndi mtundu wanji wamtundu womwe ulipo kwa inu?
Mtundu wotchuka: AI, JPEG, CDR, PSD, TIF
7. Chovala chamatabwa chodzaza ndi makina ndi manule a Chingerezi
8. Transformer imaperekedwa
9. Buku laumisiri mu Chingerezi laperekedwa
10. Makinawa ndi chitsulo chosapanga dzimbiri
11. Mumzere wotumizira kunja zinthu zonyamula katundu