25L Enrobing Line Chocolate Tempering Machine Chokoleti Chotenthetsera ndi Enrobing Machine
- Mkhalidwe:
- Chatsopano
- Makampani Oyenerera:
- Chakudya & Chakumwa Factory
- Pambuyo pa Warranty Service:
- Thandizo pa intaneti
- Malo Othandizira:
- Palibe
- Malo Owonetsera:
- Palibe
- Kanema akutuluka-kuwunika:
- Zaperekedwa
- Lipoti Loyesa Makina:
- Zaperekedwa
- Mtundu Wotsatsa:
- Mankhwala Wamba
- Chitsimikizo cha zigawo zikuluzikulu:
- 1 Chaka
- Zofunika Kwambiri:
- PLC, Motor
- Dzina la Brand:
- LST
- Malo Ochokera:
- Sichuan, China
- Voteji:
- 220V kapena makonda
- Mphamvu:
- 1.5kw
- Dimension(L*W*H):
- 745 * 745 * 1550mm
- Kulemera kwake:
- 270KG
- Chitsimikizo:
- CE
- Chitsimikizo:
- 1 Chaka
- Pambuyo Pakugulitsa Ntchito Yoperekedwa:
- Video luso thandizo
- Minda yofunsira:
- Fakitale yazakudya zokhwasula-khwasula, Bakery, chokoleti / ayisikilimu ogwiritsidwa ntchito
- Makina ntchito:
- zokutira lamba ndi kupukuta
- Zopangira:
- Mkaka, Chimanga, Chipatso, Tirigu, Mtedza, Soya, Ufa, Masamba, Madzi, Chokoleti Chakudya
- Dzina lazotulutsa:
- Chokoleti
- Mfundo Zogulitsira:
- Zosavuta Kuchita
- Dzina:
- 25L makina opangira chokoleti
- Zofunika:
- 304 Chitsulo chosapanga dzimbiri
- Mtundu:
- Siliva
- Ntchito:
- Zochita zambiri
25L Enrobing Line Chocolate Tempering Machine Chokoleti Chotenthetsera ndi Enrobing Machine
Mbali:
Nthawi zambiri, njira zowotchera chokoleti zimaphatikizapo izi:
1. Sungunulani chokoleti kwathunthu
2. Kuzizira kwa kutentha kwa crystallization
3. Kupanga crystallization
4. Sungunulani makhiristo osakhazikika
Kufotokozera:
DELTA control system, Siemens electronic components.
Sikirini yokhudza, chilankhulo chikhoza kusankha zambiri.
Njira zingapo zowongolera.Makinawa madontho, pafupipafupi madontho, batani ndi kuwongolera kwa pedal.Chokoleti chotuluka ndi chosinthika.
Auger screw imatha kuzungulira mbali zosiyanasiyana, ntchito yothandiza kwambiri kuyeretsa ndikutulutsa mphuno.
Mukaponda pa pedal, chokoleti imatulutsidwa.Pamene mukutsika pa pedal, chokoleti mu auger screw idzayamwanso kumalo osungira kutentha.
Khazikitsanitu kutentha kwa njira zosiyanasiyana.mwachitsanzo 55 ℃ yosungunuka, 38 ℃ posunga ndi kutumikira.Kenako makina azisunga kutentha kwa 55 ℃ akasungunuka.Pambuyo kusungunuka kwathunthu, makina otenthetsera amasiya kugwira ntchito mpaka kutentha kutsika mpaka 38 ℃ ndipo azisunga pa 38 ℃ potumikira kasitomala.
Zoyimira:
Kupanga pa ola | 90kg pa |
Mphamvu | 1.86kw |
Kuziziritsa | 0.75kw |
Mphamvu | 24kg / mba |
Voteji | Gawo limodzi 220v |
Kulemera kwake: | 130 kg |
Dimension(L*W*H) | 745*745*1550 |
Microprocessor yokhala ndi chiwonetsero cha kutentha kwa digito | |
Pedal kuti adye chokoleti |
Solution temp. | Kutentha kozizira. | Kutentha kutentha. | Kutentha kozizira. pambuyo poika | Kusungirako kutentha. | |
Chokoleti chakuda | 50-55 ℃ | 27-28 ℃ | 31-32 ℃ | 10-18 ℃ | 18-20 ℃ |
Chokoleti yamkaka | 45-50 ℃ | 26-27 ℃ | 29-30 ℃ | 10-18 ℃ | 18-20 ℃ |
Chokoleti choyera | 40-45 ℃ | 25-26 ℃ | 28-29 ℃ | 10-18 ℃ | 18-20 ℃ |
1. Malipiro: T / T pasadakhale.40% yotsika mtengo, 60% motsutsana ndi kuvomerezedwa ndi makasitomala
2. Okhwima ndi kuyezetsa wathunthu ndi bwino kusintha malinga ndi zofunika makasitomala pamaso kutumiza.
3. Kusintha mwamakonda kulipo.
5. Kodi ndikudziwitseni chiyani ngati ndikufuna kutenga mawu onse?
Mtundu wa thumba, kukula, kulemera kwa zinthu, mtundu wa zinthu, makulidwe, kusindikiza, mitundu, kuchuluka
6. Tikamapanga zojambula zathu, ndi mtundu wanji wamtundu womwe ulipo kwa inu?
Mtundu wotchuka: AI, JPEG, CDR, PSD, TIF
7. Chovala chamatabwa chodzaza ndi makina ndi manule a Chingerezi
8. Transformer imaperekedwa
9. Buku laumisiri mu Chingerezi laperekedwa
10. Makinawa ndi chitsulo chosapanga dzimbiri
11. Mumzere wotumizira kunja zinthu zonyamula katundu