1000L ezigbo koko butter chocolate conching igwe

Nkọwa dị mkpirikpi:

Chocolate Conche na Refiner bụ igwe bụ isi maka mmepụta chọkọleti ma enwere ike iji ya mee ihe maka nchacha na nchacha nke chocolate mass / blocks.Site n'ịkpalite ogologo oge, gbaa ụka na-ewepụ isi ma na-eme ka ụtọ koko.Kwesịrị ekwesị maka nnụcha jams, peanut butter ma ọ bụ ihe ọṅụṅụ ndị ọzọ.


  • Ihe Mba:LST-CM
  • Ike:1000L ma ọ bụ ahaziri
  • Akụkụ:2580×1350×1790mm
  • Asambodo: CE
  • Nhazimaka 1 set
  • Ọnụ ahịa EXW: /
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa


    ●Mmalite ngwaahịa


    Igwe a gụnyere:
    - Ebe a na-adọba ụgbọala kpalitere nwere otu ogwe kwụ ọtọ nwere paịlị emebere iji mesie agwakọta agwakọta kacha mma.
    - Ụlọ elu conching na-enye ohere ngwa ngwa iwepụ ekpomeekpo ahụ
    PLC na-achịkwa usoro a n'ụzọ zuru ezu dị ka usoro nhazi nke edobere na panel onye ọrụ ihuenyo mmetụ.

    Nnụcha nwere mmetụta ndị a doro anya:
    (1) A na-ebelata mmiri nke ihe chocolate;
    (2) Weghachite ihe acid na-agbanwe agbanwe na nke na-adịghị mkpa na ihendori koko;
    (3) Kwalite mbelata nke viscosity nke ihe chocolate ma mee ka mmiri dị nro nke ihe ahụ dịkwuo mma;
    (4) Kwalite mgbanwe nke agba, ísì na uto nke ihe chocolate;
    (5) Ọzọkwa mee ka ihe chocolate dịkwuo mma ma dị nro, na-atọ ụtọ.


    ● Akụkụ


    • Mkpọnwụ mmiri
    • Magburu onwe okpomọkụ akara
    • Mgbalị dị ala na ngwakọta
    • Mmepe dị ala nke okpomọkụ esemokwu
    • Mbelata oriri ike
    • Usoro ịwepụ site na ọnụ ụlọ na ụlọ elu na okpomọkụ dị iche iche
    • Nnukwu elu nke obere oyi akwa chocolate dị maka usoro iwepụ ya


    Ngwa


    ngwa
    ngwa
    ngwa
    ngwa

    Ihe atụ


    ihe atụ

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