2020 kub muag me me rau loj hom chocolate waterflow ciav tshuab

Lus piav qhia luv luv:


Product Detail

Khoom cim npe

Txheej txheem cej luam
Cov ntsiab lus ceev
Siv tau Industries:
Chaw ntiav pw, Khoom noj khoom haus & dej haus Factory, Tsev noj mov, siv tsev, khw noj mov, khw noj mov & dej haus
Tom qab Warranty Service:
Kev txhawb nqa online
Qhov Chaw Pabcuam Hauv Zos:
Tsis muaj
Qhov chaw Showroom:
Tsis muaj
Hom Lub Npe:
LST
Qhov Chaw Keeb Kwm:
Sichuan, Suav teb
Voltage:
380V / 50HZ / Peb theem
Lub zog (W):
5 kwg
Qhov Loj (L * W * H):
745 * 1550 hli
Qhov hnyav:
70kg ua
Ntawv pov thawj:
CE
Warranty:
1 xyoo
Kev Pabcuam Tomqab Muag Khoom Muab:
Field installation, commissioning thiab kev cob qhia, Engineers muaj rau kev pab cuam machinery txawv teb chaws
Daim ntawv thov teb:
Khoom noj khoom haus Factory, Beverage Factory
Cov khoom siv raw:
Mis, Dej, Chocolate, Chocolate zaub mov
Cov khoom npe:
Chocolate
Ntsiab Muag Khoom:
Multifunctional
Daim ntawv thov:
Chocolate zaub mov
Khoom npe:
chocolate waterflow tshuab
Muaj peev xwm:
Customized
Feature:
chocolate tempering, melting, ntog
Hom:
Customized
Xim:
raws li koj xav tau
Kev Pabcuam:
zoo kev txhawb nqa
Kev ua:
Tempering, melting
Machinery Function:
Tempering, Melting, Dej tsaws tsag

2020 kub muag me me rau loj hom chocolate waterflow ciav tshuab


Product Description

 

Feature:Chocolate tempering, melting, waterfalling thiab lwm yam

Parameters: Customized kev txhawb nqa

 

Kev daws temp.

Txias temp.

Tempering txheej txheem.

Txias temp.

tom qab tso nyiaj

Cia temp.

Dub chocolate

50 ~ 55 ℃

27-28 ℃

31 ~ 32 ℃

10 ~ 18 ℃

18 ~ 20 ℃

Mis chocolate

45 ~ 50 ℃

26-27 ℃

29-30 ℃

10 ~ 18 ℃

18 ~ 20 ℃

Dawb chocolate

40 ~ 45 ℃

25 ~ 26 ℃

28 ~ 29 ℃

10 ~ 18 ℃

18 ~ 20 ℃

Kub muag


Cov qeb loj


Tuam txhab INFO


Ntim & Shipping



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  • Tom ntej:

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