Kwanan nan, abokan ciniki da yawa sun yi tambaya game da na'ura mai sarrafa cakulan 5.5L.Me yasa Injin Tempering Chocolate 5.5L ya shahara sosai?

1. WIDE kewayon aikace-aikace

Na'urar narkewar cakulan mai nauyin 5.5L tana da ƙaƙƙarfan kamanni kuma mai salo, girmansa yana da 45 * 50 * 80cm, ana iya sanya shi a kan tebur ko ƙarƙashin mashin, kuma ana amfani dashi sosai a cikin shagunan kayan zaki, shagunan abin sha, ko wuraren cin abinci, da sauransu. .

1. Siffofin

1.cire abinci sa filastik auger dunƙule,sauki don tsaftacewa sa sauri cakulan canji.
2.Two Motors, daya ga famfo da sauran ga stirrer, domin inganta mota rayuwa a kan dogon lokaci.
3.Machine za a iya gina a cikin counter.
4.Hanyar sarrafawa da yawa.Dosing ta atomatik, alluran lokaci-lokaci, maɓalli da sarrafa alluran feda.Chocolate kwarara yana daidaitacce.
5.Night-mode don ci gaba da narke cakulan da kuma kiyaye ƙarancin wutar lantarki lokacin da ba a yi amfani da kayan aiki ba.Za'a iya saita yanayin zafi daidai a lokuta daban-daban.
6.Auger dunƙule iya juya a daban-daban shugabanci, mai matukar amfani aiki don tsaftacewa da komai da bututun ƙarfe.
7.Temperature na kwano da famfo za a iya saita bisa ga na musamman bukatun duk da kanka.Matsakaicin zafin jiki shine 65 ℃.

Nunin Injin