Masu sha'awar yin burodi za su san cewa mabuɗin samun cikakkiyar abincin da aka lulluɓe da cakulan shine tsarin haɗuwa.
Tempering wata hanya ce ta dumama da sanyaya cakulan don sanya shi kwanciyar hankali, don haka yana iya sa cakulan santsi da haske.Hakanan yana hana kayan aikin narkewa da sauri zuwa yatsa.Daga ƙarin mahangar kimiyya, wannan shine tsarin yin crystallizing iri-iri na fatty acid glycerides a cikin cakulan koko man shanu.
Lokacin da cakulan marar zafi ya narke, lu'ulu'u na fatty acid sun rabu, kuma idan sun sanyaya, nau'in fatty acid daban-daban suna ƙarfafa a yanayin zafi daban-daban.Tempering yana tilasta wa acid mai kitse a cikin man shanun koko su yi crystallize zuwa wani tsayayyen tsari.Wannan shine dalilin da ya sa saurin narkewar cakulan mai laushi ba ya da sauri-yanzu maɗaukakiyar fatty acid yana buƙatar yanayin zafi mai girma don cirewa.
Babu shakka cewa fushi shine mabuɗin yin kayan zaki kamar cakulan tsoma strawberries ko ice cream.Don haka, lokacin da shagunan kayan zaki ke buƙatar saurin fushi, za su juya zuwa na'ura mai sarrafa cakulan ta Bakon Amurka da sauran kayan aiki.
Injin yana buƙatar yin ƴan matakai masu sauƙi don aiki.A cikin zanga-zangar bidiyo, mai dafa abinci ya danna maɓallin farawa sannan ya jefa ɗimbin guda na cakulan duhu a cikin injin.Ya saita zafin da ke narkewa zuwa digiri 45 na celcius sannan ya rufe murfin.Bayan cakulan ya narke, sai ya fara motsi don haɗawa tare da daidaita cakulan yayin da yake sanyaya shi zuwa digiri 32 na ma'aunin Celsius.
Na gaba, ya kara da "tsari", wadanda ke da kwakwalwan cakulan da aka riga aka yi da su wanda ke taimakawa sabon tsari na crystallization.Lu'ulu'u na fatty acid daga nibs masu zafi suna jawo hankalin lu'ulu'u masu laushi a cikin sabon cakulan, wanda ke haifar da tsari na crystallization.
Da zarar an gama wannan matakin, ana iya haɗa cakulan kuma a shirye don amfani.Mai dafa abinci yana ba na'ura damar ɗigo cakulan cikin ƙirar don amfani a gaba.

https://www.lschocolatemachine.com/chocolate-melting-tempering-machine/

Sanin ƙarin injin cakulan don Allah a tuntuɓe mu:
suzy@lstchocolatemachine.com
www.lschocolatemachine.com
Tel/whatsapp:+86 15528001618(Suzy)